Drumstick deboner – Systemate Numafa Meyn deboning

Systemate Numafa Meyn deboning is an advanced solution dedicated to the poultry industry, ensuring efficient and precise separation of meat from bones. The device is designed to maximize production line efficiency and minimize raw material losses, resulting in the highest quality final product.

Key features and advantages of the machine:

• High efficiency: The machine ensures a throughput of 50 thighs per minute, approximately 3,000 units per hour, enabling effective operation even in large production lines.
• Precision processing: Thanks to the innovative “diaphragm principle” system, the thighs are placed on special diaphragms, and a precise probe pushes the bone through the central openings. This allows for effective meat separation with minimal fragmentation.
• Hygiene and automation: The built-in spraying system ensures continuous cleaning of the diaphragm, helping maintain high sanitary standards. The machine is also adapted for full automation and integration with existing processing lines.
• Robust construction and durability: The device, weighing 500 kg and measuring 1,765 mm (height) x 1,600 mm (length) x 1,250 mm (width), is designed for long-term durability and easy integration into poultry processing plants.
• Optimal operating parameters: The machine operates on a 230/400 V, 50 Hz power supply, and its economical water consumption (50 l/h with a ¼” connection) contributes to reducing operational costs.